Food for sharing...

Sunday 9 October 2011

Feeding people is one of my favourite things to do. I think that the best thing about creating something in your kitchen is sharing the results with loved ones... it makes any effort so worthwhile. 

Something as simple as a whole camembert, baked in the oven for 15 minutes with honey, garlic and thyme and served with crusty bread and a few fresh figs is just made for sharing.

Whole camembert baked in a ceramic pot with garlic, thyme and honey



fresh figs on my windowsill...

1 comment:

Anonymous said...

This looks soooooooo yummy!!! Tres jelly.

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